I added to our classic recipe tonight about 200g of tinned tuna in oil (with the oil), fresh tomatoes (quartered or eigthed) and fresh basil. It cooked up a treat! (Nat wasn't eating with us because of work etc. so I was spared any bad feedback)
If making it again I would add a squeeze of lemon juice just to finish it off. Yum!
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Please leave a comment telling me what you're having for dinner tonight, and feel free to leave a link to a recipe or post of your own. Let's make a great big list. It's all about inspiration people!